I made this cake one afternoon on a whim because I want to start experimenting more with gluten-free baked goods. I was so pleasantly surprised with how great this recipe turned out! The texture is so fluffy and moist you can’t even tell it’s gluten-free or vegan!
If you’re looking for more delicious sweets recipes, check out my cookbook!
Liv B is the recipe developer, video content creator, and photographer behind itslivb.com and the Liv B Youtube channel. She is the author of the best selling cookbooks Liv B’s Vegan on a Budget and Liv B's Easy Everyday. She lives and works out of her home with her husband and videographer/editor Greg, and their two dogs, Willa and Hazel.
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