Caesar salad is one of my favs! But sometimes I want a quick and easy version that doesn’t require oil or mayonnaise to make the dressing.
This version uses tahini (hulled sesame seed butter) which contains calcium, healthy fats and protein. Try it tonight!
PS: for more delicious vegan recipes, check out my cookbook Liv B’s Vegan on a Budget!
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Tahini Caesar Dressing
- Total Time: 5 minutes
- Yield: approx. 4 servings
Description
Caesar salad is one of my favs! But sometimes I want a quick and easy version that doesn’t require oil or mayonnaise to make the dressing. This version uses tahini (hulled sesame seed butter) which contains calcium, healthy fats and protein. Try it tonight!
Ingredients
- 1/4 cup tahini
- 1/2 lemon, juiced
- 1/2 teaspoon dijon mustard
- 1 clove of garlic, minced
- pinch of salt
- lots of freshly ground black pepper
- 1/4 cup water
Instructions
Whisk together all ingredients until smooth. I love serving this on mixed greens with a sprinkle of sunflower seeds. This salad is amazing with veggie burgers and fries!
- Prep Time: 5 minutes
