Description
This oatmeal cookie-flavoured iced coffee brings everything I love about a bakery-style treat into a refreshing coffee drink. Combining warm notes of cinnamon, brown sugar and vanilla, with the smooth chill of creamy oat milk and espresso poured over ice. The perfect choice for anyone who wants a cool, creamy drink with no complicated syrups required!
Ingredients
- 8 oz. brewed coffee
- 1-2 tsp brown sugar
- sprinkle of cinnamon
- 1 tsp vanilla extract
- 1/2 cup barista-style oat milk
- 2 cups ice cubes
Instructions
- Add the sugar, cinnamon and vanilla to the hot brewed coffee and stir to dissolve sugar.
- Add the milk and stir gently to combine.
- Add ice to your serving glass or jar (I use a mason jar). Pour coffee mixture overtop and add a dash more cinnamon. Enjoy!