Entrees, Vegan Food

Oven-Roasted Veggie Sandwiches

1 comment

This recipe comes from the second episode of my Deli Series on YouTube! Watch the video below and let me know if you try out this recipe :). I know you’ll love it!

Ps: for more delicious vegan sandwich recipes, check out my cookbook!

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Oven-Roasted Veggie Sandwich

  • Author: Liv B
  • Prep Time: 15
  • Cook Time: 20
  • Total Time: 35
  • Yield: 2 sandwiches 1x


An oven-roasted veggie sandwich with hummus, marinara and melty cheeze.



  • 4 pieces of bread
  • 1/2 onion, sliced
  • 1/2 bell pepper, sliced
  • 4 mushrooms, sliced
  • 1 tbsp oil
  • pinch of salt + pepper
  • handful of spinach
  • 1/4 cup hummus
  • 1/4 cup marinara sauce
  • 1/4 cup shredded vegan cheeze


  1. Preheat oven to 400 F.
  2. Add onion, bell pepper and mushrooms to a baking dish. Toss with oil, salt and pepper and bake for 15 minutes, stirring halfway through.
  3. Place the slices of bread on a baking sheet. Spread 2 slices of the bread with 2 tbsp hummus each. Add 2 tbsp marinara to each of the other 2 slices of bread. Evenly divide cheeze and sprinkle on marinara sides.
  4. Add the cooked vegetables and bake in the oven for 5 minutes or until cheeze is melted. Add spinach, then assemble sandwiches. Enjoy!

One Comment

  1. Made this one too with the potato salad. Such a fantastic combo! And husband approved as well 🙂 Love trying your recipes, Liv! Always a hit.

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