Coffee, Drinks, Vegan Food

Salted Caramel Espresso Smoothie


love coffee. Hot, cold, lattes, cappuccinos, smoothies, I love them all. My favourite way to consume my daily dose of caffeine this summer was in this salted caramel espresso smoothie. Its next level, I tell ya!

If you make it, take a photo and tag me on instagram @itslivb.

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Salted Caramel Espresso Smoothie

  • Author: Liv B
  • Yield: 2 servings


The most delicious salted caramel coffee smoothie.


  • 1 1/2 frozen bananas
  • 1 scoop Iron Vegan Salted Caramel Sprouted Protein
  • 1 cup oat milk
  • 1 shot espresso, brewed over a few ice cubes so it’s cold
  • 2 ice cubes
  • 1 tbsp almond butter
  • optional: 1 tsp cocoa powder (for extra rich coffee flavour)



Blend all ingredients until smooth and creamy.


  1. Blend all ingredients in a high speed blender until smooth and creamy.


  1. What brand of Carmel protein powder do you use?

Leave a Comment

Your email address will not be published. Required fields are marked *


Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star