This sub idea started off with me wanting to remake my cauliflower wings from an old video. My photography and videography skills have improved sooooo much since the early days, but you know what? The recipes still hold up! These are SO good.
I decided that I didn’t want to just stop at the wings though – and Greg suggested we put them on a sandwich. Genius! We grabbed some freshly baked sub buns from the bakery and got to work on a summery sub recipe that is packed with veggies, yet still hearty and filling. I don’t know about you, but in the summer I love sandwiches. The winter? Not so much. Stay away from me with any sandwiches. But summer is when my sandwich cravings really hit, and this one really hit the spot!
I think my favourite part is the fresh corn salsa. It’s literally just sweet summer corn, herbs and onion, but adds so much summery flavour to this already delicious recipe. We finish it off with a cashew ranch sauce that I loooove (exhibit A, B and C) and it adds so much creaminess and good flavour!
How to make cauliflower wings…
Good news! There is a video tutorial on how to make the wings, so I’ll pop that here.
These cauliflower wings will surprise even the pickiest meat-eaters! They are also much cheaper than heading out to wing night, and won’t leave you feeling so groggy and bloated. And on a summer sandwich? Perfection.Print