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Liv B

good vibes. good food.

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  • Entrees

    Monte Cristo Sandwich

    June 16, 2019

    A monte cristo is a fried ham and cheese sandwich, that uses a batter similar to french toast on the outside. This version is vegan of

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  • Quinoa Salad with BBQ Seitan

    Entrees

    Quinoa Salad with BBQ Seitan

    April 24, 2019April 25, 2019

    This Quinoa Salad with BBQ Seitan recipe is a nutritious and high protein plant-based meal.

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  • Toasted Cashew Veggie Bowl

    Entrees

    Toasted Cashew Veggie Bowl

    April 10, 2019April 16, 2019

    This Toasted Cashew Veggie Bowl is one of my favourite ways to eat stir fry.

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  • Entrees

    Orange Ginger Chick’un Stir Fry

    April 10, 2019April 16, 2019

    Orange chicken used to be my favourite takeout meal. And now I recreate it at home vegan-style!

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  • Spicy Almond Butter Bowl

    Entrees

    Spicy Almond Butter Bowl

    April 10, 2019April 10, 2019

    This Spicy Almond Butter Bowl will soon be your new favourite way to eat veggies.

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  • Maple Mustard Veggie Burger Bowl

    Entrees

    Maple Mustard Veggie Burger Bowl

    February 11, 2019February 13, 2019

    Today’s vegan recipe is for a Maple Mustard Veggie Burger Bowl. One of the recipes that I adore so much is my maple mustard sauce.

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  • Meal Prep Like A Pro

    Entrees

    How to Meal Prep Like a Pro

    February 6, 2019February 6, 2019

    Today’s video shows you how to prepare a variety of vegan meals for the week! So many meal prep videos show you how to prep

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  • Entrees

    Vegan Fall Pasta (Homemade, No Eggs!)

    September 25, 2018January 3, 2019

    This squash, sage and pecan pasta is made with HOMEMADE spaghetti. I know right?! Who even makes their own pasta?? Well, I do. And you

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  • Sides

    Roasted Chickpeas (Airfryer Recipe)

    September 17, 2018January 3, 2019

    It’s back to school season and I am partnering with Philips to show you how you can use the Philips XXL airfryer to make a

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  • Thai Coconut Curry with Tofu

    Entrees

    Thai Coconut Curry with Tofu

    April 4, 2018April 30, 2019

    Today I’m making Thai Coconut Curry with Tofu. This curry is another favourite of mine! This recipe is super easy to throw together, takes less

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  • Spicy Sausage & Zucchini Noodles

    Entrees

    Spicy Sausage & Zucchini Noodles

    March 6, 2018January 16, 2019

    Try something different with this vegan recipe for Spicy Sausage & Zucchini Noodles! ♡ PS: for more delicious, healthy, easy recipes check out my cookbook Liv

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  • Tomato Vegetable Soup

    Entrees

    Tomato Vegetable Soup

    January 31, 2018January 16, 2019

    Warm up with a comforting bowl of vegan Tomato Vegetable Soup. ♡ PS: for more delicious, healthy, easy recipes check out my cookbook Liv B’s

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  • Entrees

    Udon Noodle Stir Fry

    January 13, 2018

    This recipe is one of my favourites! Udon noodles are super easy because they come already cooked, so all you need to do is heat

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  • Entrees

    Samosa Wrap

    December 29, 2017December 29, 2017

    This samosa wrap is like an easier, healthier version of samosas. Don’t get me wrong, I love a good deep-fried samosa as much as the

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  • Entrees

    Easiest Pumpkin Soup

    December 1, 2017December 11, 2017

    This pumpkin soup is almost as easy as opening a can you bought from the store- but it is packed with fresh flavour and much

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    @itslivb

    • 💕🌸 Spending every day with my dog is a huge perk of working for myself (along with getting to make my own hours, working in my own home and being able to travel whenever I want)! That being said, it's not always easy or fun to work for yourself, so I wanted to share 5 things I had to learn the hard way about having your own business:⁠ 1. You don't have a guaranteed income. Sometimes (often) you sit there wondering if you'll ever get paid again. You have to adapt to going through periods where you don’t get paid at all. This happens a lot when you do freelance or work for yourself.⁠ ⁠ 2. You have to learn SO MUCH STUFF that you didn't want to know. What's the difference between salary and dividends? How do I remit HST? I learn about 10 new things every single day that I honestly wish I didn’t have to know 😂⁠ 3. If you want help with something, you have to pay for it. There's no accounting department, marketing department or legal department to ask. You are the ONLY department!⁠ 4. You'll get sidetracked A LOT. Working from home means your work and personal life is very intertwined. It takes a lot of energy and effort to try and find a balance. Still working on this one to be honest.⁠ 5. There's always something to do. Just when you think you're ahead, you realize your to-do list only seems to be getting bigger. It's hard to not feel guilty often for not getting everything done.⁠ still working on this one too!⁠ 😅⁠ So there ya have it! A list of things I didn't know before jumping into self-employment. But you know what? I wouldn't have it any other way. Have you guys ever considered starting your own business or trying to work for yourself? I feel like more people than ever are doing it, thanks to the Internet and social media. It’s really cool 😍
    • Here's me attempting a dive for the first time in like 10 years. For someone who loves swimming as much as I do, I really hate getting into the water via the air 🙈 hate diving boards, cliff jumping and anything else that involves hitting the water after falling through the air 😂 ✨ In light of summer and “bikini season”, I wanted to share this quote that has really stuck with me lately. It said "the goal isn't being so in love with yourself that it's all you ever think about. The goal is giving so few fucks about how your body looks that you're able to go & do all of the other magical, scary, world-shifting, important shit that you were made to do" @bodyposipanda ⁠✨
    • I just have one question... how is it the middle of July already?! 🤔 I know time always seems to go quicker in the summer but I feel like 2019 is moving at lightning speed 🙈 Also! It's officially ONE WEEK until the online intuitive eating & self love course begins! It starts next Monday! I am so so so excited. If you want to spend a week learning about intuitive eating, questioning your perceived beliefs about dieting, weight loss, nutrition & food, finding food freedom and changing your relationship with yourself for the better, make sure to sign up before the 22nd!! Can't wait 💕
    • You know it's going to be a good day when the barista doesn't stir your latte and you get to take a photo of it like this 😍📸 Just over a week left to register for my and @hannahmagee_rd online intuitive eating course! If you have ever struggled with feeling overwhelmed with nutrition, or your brain started ping-ponging like this: "low carb? low fat? grain-free or dairy-free? all of the above? will junk food give you diabetes? are super green smoothies good for you or bad? what about soy? are carbs the devil? are carbs the key to optimum health? IS ANYTHING SAFE TO EAT?!" wellllll... this might be the course for you. As you know, I am a "food is food" kinda girl. But I wasn't always like that. A few years ago I was pretty much scared to eat everything because I was so deep into researching nutrition that everything seemed like it would cause some sort of disease eventually. Now that I have decided to relax with eating, and started allowing myself to enjoy food, my life has completely changed. I hope this course will be able to help those of you who struggle with this too and are looking for a way out. If you have any questions, you can pop them below or email eatunconditionally@gmail.com 💕
    • Pasta is not just a food, it's a way of life 🍝
    • Flower power🌸 If you could give something to everyone in the world, what would it be? Greg and I were talking about this the other day. I said I would give everyone empathy, so everyone could understand one another and be compassionate towards their unique circumstances. Greg said perspective- being able to see someone else's perspective, or having the perspective that most things we worry about are meaningless in the grand scheme of things. Once you realize that, all there is left to do is enjoy our experience while we're here. ⁠ What do you think? What would you give to everyone?🌸

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