This Vegan Chicken Pretzel Crunch Taco Salad is made using baked pretzel and corn chips, jalapeño cream sauce, and crunchy chopped lettuce. So… this is […]
Hi there! We are Liv and Greg - creators of "Greg's Vegan Gourmet" and “Liv B” - the food blog for people who want quick and accessible plant-based recipes, without sacrificing taste or convenience. With mouth-watering photos and videos that inspire to embrace good food, you'll want to try it all - and come back for seconds! When we’re not cooking, you might find us walking our two big dogs Willa and Hazel, or travelling to find the best food from all over the world.