Iced Dirty Chai Latte (vegan)

I love a chai latte but when its hot outside (like it has been lately) it has to be iced! Adding coffee is what makes it a “dirty” chai and using oat milk makes it subtly sweet and delicious!




  1. Steep the tea bags in the hot water for 5 minutes. I like to make double or triple and keep it refrigerated so I don’t have to brew it each time.
  2. Brew the coffee.
  3. Add 1 cup of ice to each glass. Add about 4 oz. each of coffee and tea. Add sweetener if desired.
  4. Add as much non dairy milk as you like and watch how beautifully it swirls! Enjoy!

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