Name: Thick Cut Air Fryer Garlic Bread Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 medium sized loaf of white bread; 2 tbsp vegan butter; 2 cloves minced garlic; 2 tsp dried basil; 1/2 tsp salt; fresh chopped basil and parsley to garnish

Description

This Air Fryer Garlic Bread is a weeknight dinner game-changer! It’s the thickest, butteriest, and quickest garlic toast recipe I’ve come up with. Have this perfect side dish ready in 15 minutes or less!

Ingredients

1/2 medium sized loaf of white bread
2 tbsp vegan butter
2 cloves minced garlic
2 tsp dried basil
1/2 tsp salt
fresh chopped basil and parsley to garnish

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Instructions

Slice off two pieces of the bread 2-2.5 inches wide
In a small bowl, add the butter, dried basil, salt and minced garlic. Microwave on high for 1 minute or until completely melted.
Lather each slice of bread throughly with garlic butter on all sides.
Set the air fryer to 400F for 12-13 minutes, checking regularly for golden crispy edges. Careful not to burn.
Remove from heat and enjoy warm.

Notes

OPTIONAL OVEN METHOD: Pre-heat oven to 450F and bake 10-15 minutes or until golden brown.

Prep Time: 5
Cook Time: 10