Happy Monday! Mondays are often kind of crazy, getting back into the swing of it. That’s why I thought you could use a super easy recipe today: High Protein Plant-Based Wraps! These are not only great for packed lunches (trust me, they’ll keep you full all the way until dinner time!) but they’re an amazing post-workout meal too. Greg has been making them all week after his workouts and can’t get enough! That’s how you know its good. It has the Greg seal of approval!
Speaking of Mondays, I hope you all had a great weekend. I definitely did – it was sunny all weekend so there was lots of dog walks, sunny afternoon drives and iced coffee! I finally tried the Starbucks brown sugar oat milk shaken espresso drink (the one I made a copycat recipe of here) and can finally confirm that my version is just as good or even better than the ‘bucks!
Now that its there start of a new week, you may be itching for some new recipes or packed lunch ideas (if you’re not still working from home) and I promise these High Protein Plant Based Wraps are just the thing you need. I also wanted to mention that I use the ProteinUp brand wraps for these. They have 10g of protein per wrap and are so fluffy and soft. Really perfect for this recipe. However, any tortilla or pita will work too!
I actually created this recipe in collaboration with Gusta for Instagram. Also, this post is not sponsored, but I just want to say that Gusta products are some of my absolute favourites. I haven’t tried a single product from them that I don’t love and they were one of the first seitan products I was able to buy in stores here in Nova Scotia, so they hold a special place in my heart. Plus, they’re a Canadian company!
Okay, lets get on with it!Print